Vocabulary - menu
study ex 1 ex 2
 
1. Meals of the day
breakfast à the meal you have in the morning
brunch à late breakfast, early lunch
lunch à the meal you have at noon
supper à the meal you have in the evening
snack à you quickly eat a little food
 
2. Courses on the menu
aperitif à alcoholic drink people drink before a meal
starter à a small amount of food you eat before the meal
soup à cooked liquid food
salad à a mix of raw vegetables
main course à the most important part of the meal
dessert à sweet food after the meal
beverages à drinks
 
3. An example menu

Aperitif
 Martini
Port

Beverages
 Sparkling water
Mineral water
 Coke
 Diet coke

Soups
 Tomato soup
Chicken soup

Salads
 Green salad
Tomato salad
£ 2.90
£ 2.60


£ 1.50
£ 1.50
£ 1.70
£ 1.70


£ 3.50
£ 3.00


£ 5.50
£ 6.00		 Starters
 Pâté with toast
Prawn cocktail

Main courses
 Duck with orange sauce
Roast beef with croquettes
 Plaice in lemon sauce

Desserts
 Chocolate cake
Ice cream
Fruit cocktail

Snacks
 Crisps
Sandwich
£ 6.80
£ 7.50


£ 13.40
£ 15.30
£ 17.60


£ 3.10
£ 3.00
£ 4.00


£ 1.50
£ 2.00